Darjeeling Risheehat Summer Chinary Black
Nestled in the serene hills of Darjeeling, Risheehat Tea Estate boasts a legacy that dates back to the mid-19th century, when it was established by British planters. Originally known as Tshering Bagan—named after the local Tshering tribe—it was later renamed Risheehat, meaning “Home of Holy Saints,” inspired by sages who once meditated in its peaceful surroundings.
Set across steep slopes at an average elevation of 4,500 feet, the estate offers sweeping views of the Himalayas. Its unique microclimate, fertile soil, and ideal rainfall together nurture some of Darjeeling’s finest organic teas.
Divided into two key divisions—Risheehat and Liza Hill—the estate is a pioneer in organic and Fair-Trade-certified tea cultivation. Spanning just 141 hectares, the east-facing plantation thrives in rich biodiversity, with rare fruit and spice trees enhancing the character of its terroir. Despite the challenging terrain, Risheehat has successfully harmonized quality and volume through sustainable practices, setting a benchmark for organic tea cultivation in the region.
More Images
Darjeeling Risheehat Summer Chinary Black
Nestled in the serene hills of Darjeeling, Risheehat Tea Estate boasts a legacy that dates back to the mid-19th century, when it was established by British planters. Originally known as Tshering Bagan—named after the local Tshering tribe—it was later renamed Risheehat, meaning “Home of Holy Saints,” inspired by sages who once meditated in its peaceful surroundings.
Set across steep slopes at an average elevation of 4,500 feet, the estate offers sweeping views of the Himalayas. Its unique microclimate, fertile soil, and ideal rainfall together nurture some of Darjeeling’s finest organic teas.
Divided into two key divisions—Risheehat and Liza Hill—the estate is a pioneer in organic and Fair-Trade-certified tea cultivation. Spanning just 141 hectares, the east-facing plantation thrives in rich biodiversity, with rare fruit and spice trees enhancing the character of its terroir. Despite the challenging terrain, Risheehat has successfully harmonized quality and volume through sustainable practices, setting a benchmark for organic tea cultivation in the region.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Nestled in the serene hills of Darjeeling, Risheehat Tea Estate boasts a legacy that dates back to the mid-19th century, when it was established by British planters. Originally known as Tshering Bagan—named after the local Tshering tribe—it was later renamed Risheehat, meaning “Home of Holy Saints,” inspired by sages who once meditated in its peaceful surroundings.
Set across steep slopes at an average elevation of 4,500 feet, the estate offers sweeping views of the Himalayas. Its unique microclimate, fertile soil, and ideal rainfall together nurture some of Darjeeling’s finest organic teas.
Divided into two key divisions—Risheehat and Liza Hill—the estate is a pioneer in organic and Fair-Trade-certified tea cultivation. Spanning just 141 hectares, the east-facing plantation thrives in rich biodiversity, with rare fruit and spice trees enhancing the character of its terroir. Despite the challenging terrain, Risheehat has successfully harmonized quality and volume through sustainable practices, setting a benchmark for organic tea cultivation in the region.
